Akademisyen Yayınevi - Uluslararası Yayınevi

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Basım Sayısı

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Kitap Dili

Türkçe

Ekmek maliyet hesabının nasıl ve hangi kriterler g&ouml;z &ouml;n&uuml;ne alınarak yapılması gerektiğine ihtiya&ccedil; olduğu d&uuml;ş&uuml;ncesiyle ve bu d&uuml;ş&uuml;nceden hareketle fırıncılarımızın &uuml;ye oldukları odaların hazırlayacakları fiyat tarifelerine ışık tutmak amacıyla bu kitaP hazırlanmıştır.
Kitapta, &uuml;lkemiz genelinde sayıları 30.000 civarında olan fırınlarımızın, başta fiyat tarifeleri konusunda karşılaştıkları sorunlar olmak &uuml;zere ekmek &uuml;retimi, satışı ve dağıtımı aşamalarında yaşadıkları bir&ccedil;ok soruna değinilmiştir.
İ&Ccedil;İNDEKİLER
&nbsp;
&nbsp;&nbsp;&nbsp; GİRİŞ.................................................................................................... VII
&nbsp;
&nbsp;1.B&Ouml;L&Uuml;M .................................................................................................... 1
&nbsp;&nbsp;&nbsp;&nbsp;EKMEK &Uuml;RETİM GİRDİLERİ .............................................................. 1
<ol>
<li>EKMEKLİK BUĞDAY UNU....................................................... 1</li>
<li>İ&Ccedil;ME SUYU................................................................................ 7</li>
<li>GIDA SANAYİ TUZU................................................................. 8</li>
<li>EKMEK MAYASI ...................................................................... 10</li>
<li>İŞ&Ccedil;İLİK ...................................................................................... 11</li>
<li>ELEKTRİK ................................................................................. 16</li>
<li>&Uuml;RETİM İ&Ccedil;İN AKARYAKIT .................................................... 17</li>
<li>DAĞITIM İ&Ccedil;İN AKARYAKIT.................................................. 18</li>
<li>AMBALAJ ................................................................................. 18</li>
<li>GENEL İMALAT GİDERLERİ................................................. 20</li>
<li>İMALAT&Ccedil;I KARI ..................................................................... 21</li>
<li>BAYİ KARI .............................................................................. 21</li>
<li>EKMEKTE KDV ....................................................................... 22</li>
</ol>
&nbsp;
&nbsp;2. B&Ouml;L&Uuml;M ................................................................................................. 23
&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; EKMEKTE FİYAT İLE İLGİLİ YASAL D&Uuml;ZENLEMELER ........... 23
<ol>
<li>FIRINCI ESNAF VE SANATK&Acirc;RLARLA İLGİLİ TARİFE Y&Ouml;NETMELİĞİ &nbsp; 24</li>
<li>FIRINCI TACİR VE SANAYİCİLER İLE İLGİLİ TARİFE Y&Ouml;NETMELİĞİ&nbsp;&nbsp;&nbsp;&nbsp; 32</li>
<li>FİYAT TARİFE Y&Ouml;NETMELİKLERİNDE YAŞANAN SORUNLAR VE &Ccedil;&Ouml;Z&Uuml;M &Ouml;NERİLERİ&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 37</li>
</ol>
&nbsp;
&nbsp;3. B&Ouml;L&Uuml;M................................................................................................. 42
&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; EKMEKTE FİYAT BELİRLEME ESAS VE USULLERİ .................. 42
<ol>
<li>EKMEK MALİYET TABLOSU ................................................ &nbsp;42</li>
<li>FİYAT TARİFELERİ KONUSUNDA YAŞANAN SORUNLAR&nbsp;VE &Ccedil;&Ouml;Z&Uuml;M &Ouml;NERİLERİ ... 54</li>
<li>MAHKEME KARARI &Ouml;RNEĞİ ................................................ 58</li>
</ol>
&nbsp;
&nbsp;4. B&Ouml;L&Uuml;M................................................................................................. 69
&nbsp;&nbsp;&nbsp;&nbsp; EKMEKTE YAŞANAN SORUNLAR VE &Ccedil;&Ouml;Z&Uuml;M &Ouml;NERİLERİ...... 69
<ol>
<li>FIRINCILARIMIZ İ&Ccedil;İN &Ouml;NERİLER......................................... 90</li>
<li>FIRINLARA UYGULANAN YASAL İŞLEMLER.................. 107</li>
<li>DEVLET OLARAK FIRINCILARIMIZ ADINAYAPILABİLECEK DESTEKLER .. 112</li>
</ol>
&nbsp;&nbsp;&nbsp;&nbsp; KAYNAKLAR ..................................................................................... 118

Ekmekte Maliyet ve Sorunlar

Ekmekte Maliyet ve Sorunlar

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